This vegan 30/40/30 day has about 150 grams of protein, 205 grams of carbs and 78 grams of fat. It has no animal products. Most of its protein comes from firm tofu, soy protein powder and tempeh. Our free Macro, TDEE & BMR Calculator estimates your own number, so you can see the example closest to it.
Vegan 30/40/30 Meal Plan Example
An example of a full day of vegan 30/40/30 eating at about 2,000 calories, with every food, serving and number listed.
Daily totals
Fiber: 43 g
Breakfast
407 cal · 37 g protein| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oats (rolled), cooked with water½ cup dry (40 g) | 153 | 5 g | 27 g | 3 g |
| Soy milk½ cup (120 ml) | 52 | 3 g | 6 g | 2 g |
| Soy protein powder1 scoop (30 g) | 100 | 26 g | 0 g | 1 g |
| Banana½ medium (59 g) | 53 | 1 g | 13 g | 0 g |
| Peanut butter½ tbsp (8 g) | 48 | 2 g | 2 g | 4 g |
Lunch
616 cal · 53 g protein| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Firm tofu1 cup (252 g) | 363 | 44 g | 7 g | 22 g |
| Quinoa, cooked¾ cup (139 g) | 166 | 6 g | 30 g | 3 g |
| Kale, cooked1 cup (130 g) | 47 | 4 g | 7 g | 2 g |
| Olive oil1 tsp (5 ml) | 40 | 0 g | 0 g | 4 g |
Snack
282 cal · 19 g protein| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Edamame, cooked1 cup (155 g) | 188 | 18 g | 14 g | 8 g |
| Apple1 medium (182 g) | 95 | 0 g | 25 g | 0 g |
Dinner
498 cal · 31 g protein| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tempeh4 oz (113 g) | 218 | 23 g | 9 g | 12 g |
| Brown rice, cooked¾ cup (152 g) | 186 | 4 g | 39 g | 1 g |
| Broccoli, cooked1 cup (156 g) | 55 | 4 g | 11 g | 1 g |
| Olive oil1 tsp (5 ml) | 40 | 0 g | 0 g | 4 g |
Evening snack
187 cal · 9 g protein| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soy milk1 cup (240 ml) | 104 | 6 g | 12 g | 4 g |
| Almonds½ oz (14 g) | 82 | 3 g | 3 g | 7 g |
Numbers come from the USDA's FoodData Central database for the serving shown. We've rounded them, so meals may not add up to the exact daily totals. Packaged foods vary by brand.
This is an example of what a day of eating can look like, not a prescription or medical advice. If you have a food allergy, are pregnant or breastfeeding, or have a health condition, go with what your doctor or dietitian recommends.
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Using this example
You can swap any food for a similar one you like better, like another lean protein for the firm tofu or another carb you enjoy for the brown rice. Our vegan protein list lists everyday foods with their numbers, so swaps are easy to check.
Common questions
Where does the protein in this vegan 30/40/30 example come from?
Most of it comes from firm tofu (44 g), soy protein powder (26 g) and tempeh (23 g), about 62% of the day's 150 g.
How are the calories split in this vegan 30/40/30 example?
Breakfast has about 407 calories, then lunch 616, the snack 282, dinner 498 and the evening snack 187. Lunch is the biggest meal, at about 31% of the day.
How much fiber does this vegan 30/40/30 example have?
About 43 g, mostly from edamame and firm tofu. That's above the Dietary Guidelines' 14 g per 1,000 calories, which works out to about 28 g at this calorie level.
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